4 cups mashed sweet potatoes
4 tablespoons butter (1/2 stick)
2 eggs, lightly beaten
1/2 cup brown sugar
1/4 teaspoon nutmeg
1/2 teaspoon salt
3/4 cup milk
Topping:
1/3 stick margarine
1 cup brown sugar
1 cup flaked coconut
1 cup chopped walnuts
1/3 cup all-purpose flour
Heat oven to 350 degrees F.
Mix all ingredients in a mixing bowl. Beat the mixture until fluffy. Pour into buttered baking dish. Sprinkle with topping.
Topping: Mix all ingredients. Bake in 350 degree F oven for 35 to 40 minutes.
Servings: 6
Source: Amy Ruth's Home-Style Southern Cuisine, New York, NY
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Wednesday, 24 October 2007
Southern Cuisine Potato Souffle
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