Apple Crisp recipe

Sliced apples, enough to fill 9-inch
square baking dish 3/4 full
2 tablespoons flour
Sugar substitute to equal 1 cup granulated sugar
Cinnamon

Topping:
1/2 cup flour
1/2 cup quick oatmeal
1/4 cup margarine
1 teaspoon baking soda

Heat oven to 400 degrees F.

Place apples, flour sugar substitute and a sprinkle of cinnamon in 9-inch square cake pan.

Mix topping ingredients together like a pie crust and add to apples.

Bake for 15 minutes, then reduce oven temperature to 350 degrees F and continue baking for 40 to 50 minutes.

NOTE: Directions for substituting sweetener for sugar are on the box.